Wellness and Nutrition
fibers
Functionality: Fibers
Rice fibers, oats, cellulose, soy, among others. Flexibility of formulations with high fiber content.
protein
Functionality: Proteins
Milk proteins for food enrichment and sports nutrition.
Palatinoseâ„¢ Sucrose Isomer
Functionality: Sugar reduction.
Same calorie of sugar but has low glycemic and insulinemic index. Prolonged energy release.
Isomaltâ„¢
Functionality: Sugar Reduction
50% fewer calories than sugar and harmless to teeth with low glycemic index.
Typical Sodium Reductions Possible
Functionality: Sodium Reduction
Common Potassium Chloride 15%, Combined Crystal 35%, Individual Crystal 55-60%
Potassium chloride
Functionality: Sodium Reduction
Potassium Chloride (KCl) can be used to fortify foods with potassium and reduce the amount of sodium.
EPA and DHA
Functionality: Functional Fatty Acids and Peptides
EPA (eicosapentaenoic acid) and DHA (docosahexaenoic acid) for food enrichment.
EXXENTIAâ„¢
Functionality: Natural Extracts and Probiotics
Natural extracts from various raw materials such as Olive, Salvio, Carob fruit for various applications.
Potassium chloride
Functionality: Natural Extracts and Probiotics
line made up of a series of unique strains isolated from breast milk aimed at different applications.
Get in touch with our technical team to help you with your needs in raw materials and ingredients.